Stop Subsidizing Obesity

HOW TAX DOLLARS BECOME TWINKIES—Since 1995, $17 billion in subsidies for big agribusiness have gone to common junk food ingredients including high-fructose corn syrup.

PUT JUNK FOOD SUBSIDIES ON A DIET

Our tax dollars should only go to things that serve the public good, yet we’re handing out taxpayer subsidies to big agribusinesses to help subsidize junk food. Huge, profitable corporations like Cargill and Monsanto are pocketing tens of billions in taxpayer dollars, and turning subsidized crops into junk food ingredients — including high fructose corn syrup.

These taxpayer giveaways are all the more absurd at a time when one in three kids is overweight or obese, and obesity-related diseases like diabetes are turning into an epidemic.

Obesity Quick Facts:

  • Diets high in saturated fats impair learning and memory.
  • Once an adult problem, diabetes associated with obesity is growing among children.
  • One in three school-age children are overweight or obese.
  • The rate of childhood obesity has tripled in the last 30 years.

With Congress looking at ways to trim spending and reduce the deficit, cutting this kind of wasteful spending has the potential to bring together allies from across the political spectrum.

But big agribusiness will fight to protect their billions in subsidies. We know, because in 2008, they spent $200 million lobbying and on campaign contributions.

No one in Congress wants to be seen standing up for taxpayer giveaways to junk food, and with public concern about obesity and federal spending at all time highs, your support can help us finally beat Big Ag and end subsidies for junk food.

Issue updates

Report | Ohio PIRG | Budget

Following the Money 2012

The ability to see how government uses the public purse is fundamental to democracy. Transparency in government spending promotes fiscal responsibility, checks corruption, and bolsters public confidence.

> Keep Reading
News Release | Ohio PIRG | Budget

Report Card Ranks 50 States on Transparency of Spending

In Following the Money 2012: How the States Rank on Providing Online Access to Government Spending Data, researchers at the United States Public Interest Research Group (U.S. PIRG) graded all 50 states on how well they provide online access to information about government spending. States were given “A” to “F” grades based on the characteristics of the online transparency systems they have created to provide information on contracts, subsidies and spending at quasi-public agencies.

> Keep Reading
Report | Ohio PIRG | Budget

Apples to Twinkies

Between 1995 and 2010, $16.9 billion in tax dollars subsidized four common food additives—corn syrup, high fructose corn syrup, corn starch, and soy oils (which are frequently processed further into hydrogenated vegetable oils). The fact that so many tax dollars are being wasted on junk food demonstrates the need to reform national agricultural subsidies and end this wasteful spending.

> Keep Reading
News Release | Ohio PIRG | Food

Ag Subsidies Pay for 19 Twinkies per Taxpayer, But Only a Quarter of an Apple Apiece

Federal subsidies for commodity crops are also subsidizing junk food additives like high fructose corn syrup, enough to pay for 19 Twinkies per taxpayer every year, according to Apples to Twinkies, a new report by Ohio PIRG.   Meanwhile, limited subsidies for fresh fruits and vegetables would buy less than a quarter of an apple per taxpayer.

> Keep Reading
Report | U.S. Public Interest Research Group and National Taxpayers Union | Budget

Toward Common Ground

To break through the ideological divide that has dominated Washington this past year and offer a pathway to address the nation’s fiscal problems, the National Taxpayers Union and Ohio PIRG joined together to identify mutually acceptable deficit reduction measures. This report documents our findings.

> Keep Reading

Pages

News Release | Ohio PIRG | Budget

Report Card Ranks 50 States on Transparency of Spending

In Following the Money 2012: How the States Rank on Providing Online Access to Government Spending Data, researchers at the United States Public Interest Research Group (U.S. PIRG) graded all 50 states on how well they provide online access to information about government spending. States were given “A” to “F” grades based on the characteristics of the online transparency systems they have created to provide information on contracts, subsidies and spending at quasi-public agencies.

> Keep Reading
News Release | Ohio PIRG | Food

Ag Subsidies Pay for 19 Twinkies per Taxpayer, But Only a Quarter of an Apple Apiece

Federal subsidies for commodity crops are also subsidizing junk food additives like high fructose corn syrup, enough to pay for 19 Twinkies per taxpayer every year, according to Apples to Twinkies, a new report by Ohio PIRG.   Meanwhile, limited subsidies for fresh fruits and vegetables would buy less than a quarter of an apple per taxpayer.

> Keep Reading
News Release | Food

Representative Jeff Flake Introduces REAPS Act

Statement of U.S. PIRG Federal Legislative Office Director Gary Kalman on the introduction of the Reducing the Deficit through Eliminating Agriculture Direct Payment Subsidies Act.

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Media Hit | Food

USA Today: 'Growing concern' over marketing tainted beef

Beef containing harmful pesticides, veterinary antibiotics and heavy metals is being sold to the public because federal agencies have failed to set limits for the contaminants or adequately test for them, a federal audit finds.

> Keep Reading
Report | Ohio PIRG | Budget

Following the Money 2012

The ability to see how government uses the public purse is fundamental to democracy. Transparency in government spending promotes fiscal responsibility, checks corruption, and bolsters public confidence.

> Keep Reading
Report | Ohio PIRG | Budget

Apples to Twinkies

Between 1995 and 2010, $16.9 billion in tax dollars subsidized four common food additives—corn syrup, high fructose corn syrup, corn starch, and soy oils (which are frequently processed further into hydrogenated vegetable oils). The fact that so many tax dollars are being wasted on junk food demonstrates the need to reform national agricultural subsidies and end this wasteful spending.

> Keep Reading
Report | U.S. Public Interest Research Group and National Taxpayers Union | Budget

Toward Common Ground

To break through the ideological divide that has dominated Washington this past year and offer a pathway to address the nation’s fiscal problems, the National Taxpayers Union and Ohio PIRG joined together to identify mutually acceptable deficit reduction measures. This report documents our findings.

> Keep Reading
Report | U.S. PIRG and the National Taxpayers Union | Budget

Toward Common Ground

Our nation faces unprecedented fiscal challenges, as the commitments we’ve made now and into the future far outpace our fiscal capacity. Congress, the President’s National Commission on Fiscal Responsibility and Reform, and citizens across the country must grapple with very difficult decisions about how we can put our fiscal house in order. It will be critical to reach out across party lines and across ideological persuasions to achieve common-sense reforms that can bring us closer to balance.

> Keep Reading
Report | Ohio PIRG | Food

Recipe For Disaster

The recall of more than 500 million eggs from two Iowa egg farms is the largest but not the last of 85 recalls that have taken place in the year since food safety reform moved to the U.S. Senate. The U.S. House of Representatives passed the Food Safety Enhancement Act (H.R. 2749) on July 30, 2009. However, the Senate’s version of the bill – the FDA Food Safety Modernization Act (S. 510) – has languished while waiting for time on the Senate’s floor schedule.

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Given public concern about obesity and federal spending, your support can help us finally beat Big Ag and end subsidies for junk food.

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